Thursday, 19 January 2012

Leaving the house day

Today is our last day in the house.  I guess we could say that the adventure is starting.  There are only a couple of things still, car..........

Last night the beautiful Brooke cooked us dinner.  Because we will not have ready access to bacon for the next few years she very kindly cooked a very bacon, bacon meal.  Unfortunately it tasted.........good!!!  Much, much too good.  I didn't quite throw up at training this morning, but by golly I felt like it.

First a delicate little entrée of egg and bacon cups: gluten free, dairy free, nut free and cupfree.  

Then a main course of chickenbreast topped with cheese and bacon, accompanied by a warm bacon salad.

All topped off with  vanilla icecream with maple syrup, liberally sprinkled with.... you guessed it - bacon.

Delicious.  A little filling, perhaps a little high in.....something.  I couldn't lie on my stomach at all last night.  On  the up side, when I confessed to my trainer, she confessed to eating a pizza last night.  All is right with the world.

1 comment:

  1. You had me right up to the icecream with bacon. Even a dedicated carnivore like myself feels she has to draw the line there. The salad looks scrummy, as do the little eggy cups.
    Hope all the last minute things go to plan. safe travels!